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Latte Art

Make delicious cappuccinos that look even better. Create hearts & rosettas with perfectly frothed mi

  • Ended
  • 175 Aruban florin
  • Palm Beach

Service Description

This class is perfect for beginning and intermediate baristas wishing to gain more control of their skill set using milk theory and steaming for ideal beverage presentation. Learn about the unique relationship between espresso and milk and how professional baristas use this relationship to pour beautiful latte art. By the end of this course, you will have the knowledge and understanding to put into practice all the skills learned on our commercial equipment. The following topics and more are covered in the course: • Coffee bean types, Storage • Understanding the dynamics of extracting great coffee • Guidelines for coffee extraction • Adjusting grind • Dosing & pouring techniques • Popular manual brewing methods • Coffee station maintenance tips


Contact Details

  • Palm Beach 13a, Noord, Aruba

    yadira@islandgrind.coffee